Coleslaw Dressing
by Elizabeth
1 cup well cooked brown rice
3/4 cup pineapple juice
3/4 teaspoon fresh lemon juice
1 1/2 tablespoons fresh onion
1 teaspoon salt
one tiny pinch stevia powder
Blend well in blender. Pour over shredded cabbage and mix well.
Originally Posted: Jun 25, 2008 at 9:03 AM
Last Updated: Jun 25, 2008 at 9:03 AM
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