Moroccan Tagine — 3 Qt.

Moroccan Tagine — 3 Qt.

$259.00
Sale price  $259.00 Regular price  $289.00
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Moroccan Tagine — 3 Qt.

Moroccan Tagine — 3 Qt.

$259.00
Sale price  $259.00 Regular price  $289.00

This cast iron tagine traps steam inside its conical lid and recirculates it back over your food — so tough cuts turn silky, spices bloom deeper, and every dish tastes like it simmered for hours longer than it did.

Features

  • Cast iron tagine-style pot made for slow cooking, braising, simmering, and serving
  • Cone-shaped lid helps circulate moisture for tender, flavorful meals
  • Excellent heat retention keeps food warm from stovetop or oven to table
  • Ideal for stews, braised meats, vegetables, couscous, rice dishes, and one-pot meals
  • Beautiful serve-at-the-table design for family dinners and entertaining
  • European-inspired design from a Belgian cookware brand with heritage dating back to 1949

Details & Specs

Feature Details
Product Type Tagine-style cooking pot
Material Enameled Cast iron
Size 11-inch/ 3 Qt.: 16.1 lbs. | Perfect or 4-6 people
Lid Style Cone-shaped tagine lid
Cooking Style Slow cooking, braising, simmering, moisture-rich cooking
Cooktop Compatibility Gas, electric, ceramic, and induction
Oven Safe Up to 500°F (260°C)
Best For Braised meats, vegetables, stews, couscous, rice dishes, legumes, and one-pot meals
Serving Designed for table presentation
Care Hand wash recommended; dry thoroughly before storing
Dishwasher Safe No, requires hand washing
Recommended Utensils Wood, silicone, nylon, or stainless steel

How to Care for Your Nori Tagine Pot

    Care tips:

    • Let the pot cool before washing
    • Hand wash with warm water and mild dish soap
    • Avoid sudden temperature changes
    • Do not place a hot pot under cold water
    • Dry thoroughly before storing
    • Avoid abrasive cleaners that may damage the surface
    • Use moderate heat for slow cooking and simmering
    • Check oven-safe and lid-safe temperature limits before oven use

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